that eating locally can benefit both the environment and your health. Putting your dollars into supporting the local community and farmers directly you are voting for the kind of world you want to see.
At Mill St we’re passionate about filling your stomach and your pantry with the best local, sustainable and organic produce the Sunshine Coast has to offer, from locally source fruits and veg to ethically raised meats and freshly baked goods. We thoughtfully prepare our menu from the ingredients our local farmers bring us each day. Our goal is to create simple, satisfying food from what our region and farmers provide.